Japanese Sumo Rice (Sumo Rice - Premium Quality)

Product Introduction & Identity: Japanese-style round-grain rice cultivated with emphasis on uniformity and varietal purity. Clear white, round, even and plump grains. When cooked, the rice is white, fluffy, glossy, with a pleasantly sticky texture and natural sweetness.

Outstanding Features: Round and even grains, naturally bright white with a high proportion of whole grains. Soft and sticky cooked rice with good cohesiveness and a delicate, sweet flavor.

Culinary Applications: Suitable for everyday family meals, and especially suitable for Sushi, Kimbap, Onigiri, Bento meals, and nutritious children's porridge.